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HomeMy WebLinkAboutPepsi Beverage Co. 10/2/2018Commonwealth of Massachusetts Town of Mansfield Town of Mansfield 6 Park Row Mansfield, MA 02048 Board of Health Permit to Operate a Food Service Establishment Type: TEMPORARY FOOD PERMIT In accordance with Regulations promulgated under authority of Chapter 94, Section 305A and Chapter 111, Section 5 of the General Laws, a Permit is hereby granted to:. ,/:10I014do1*IIN14WA Whose place of business is: PEPSI BEVERAGE COMPANY - 11TH ANNUAL TRI-TOWN CHAMBER FOOD TASTING @ THE XFINITY CENTER 885 SOUTH MAIN STREET PERSON(S) IN CHARGE: ABBY HOOVER - USM Permit Expires: October 02, 2018 Food Fee: License Number: T-23 WAIVER BOARD OF HEALTH MichaeCMCCCean, Chairman Temporary Food Establishment Permit Application (Application must be submitted at least 7 business days before the planned opening date) ii- Establishment —Name:—, hment Addrass; 3) Establishment Mailing Address (H differeng.1 4) Establishment Telephone No: _5j*_Xp_pFIcant/Own9r —Nams & Title. -if 4P_IIcsnVOwnar Address: 7) ApplicantfOwner Telephone No: 8) ApplicentfOwner Email address! 0) Person Directly Responsible For Onatte Operations: Name & Title: Addrese: Telephone No: Fax: Emergency Telephone No: 10) Event Attending Data(s): Event Name: Event Location: I Event time: !eO 12) Solid waste disposal plan: 11) Check one Food Truck caterer Other; 13) Water Source: 14) Sewage disposal plan: of the food to be served: t Kjo A Si ----- ---- ---------- - Food Protection Questionnaire for Catered Events fr 9 Date of Event t o fir, Event Time: ' Location of Event: ),OA oH-- , C-Rx'A«a- List all foods that you will be chilling, holding, cooldng, and/or re heating at the event location: On ice/Refrigerated Cooking Reheating __�tJ,_1- ram_—_ 1•.�.4�� T� Food Manager Certification Person Trained On Site? Ax I'M C No 0 Yes Allergen Awareness Menu Label Present? � 11.� ❑ Yes ❑ No List all Potentially Hazardous Food (PHF) and the individual intended temperature required: List the required temperature for each food as it leaves your preparation site: t�' del How will the PHF be kept at or below /, , ( $) 41'F? --.. -- Removed - - _-- How will the PHF be kept at or above t - 140'F? Time of PHF? Setup Served �— List all equipment that will be supplied for an event, including but not limited to food thermometers, cleaning wipes, utensils, non latex gloves, heating utensils, ice etc. 10) Food will be prepared: Onslte for Immediate consumption Onshe and held at proper hot/ cold holding temperatures Offsite and held at proper hollcold holding temperatures Offshe, cooled and reheated on site Other 1 17) if PHF le being eerved, please Ilot the person who has completed the following training$ and attach certificates: Food Safety Manager:_,,,,_ Allergen Awareness �`.. 18) For caterers: CIty/Town where food establishment permit Is hold. Please attach a copy of the caterer's permit For food trucks, please list additional communities where a food permit is held and attach copies of the permits: nl�f 1, the undersigned, attest to the accuracy of the establishment operation will comply with 106 C the board of health on how to obtain coplo"li' 19) Signature of provided In this application and I affirm that the food rnd all other applicable law. I have been instructed by .000 and the federal Food Code. Pursuant to MOIL Ch. 62C, sac. 49A, I certify under the penalties of perjury that I, to my best knowledge and belief, have filed all state tax returns and paid state taxes required under law. 20) Social Security Number or Federal 10 i " , rt 21) Signature of Individual or Corporate Narne �r Please include copies of ServeSafe ie ', to Allergen training certificates TAX CERTIFICATION FORM I certify under the penalties of perjury that L to my best knowledge and belief, have filed all state tax returns and paid all state taxes required under law. 'f Signature of I dividu�al ,or Corporate Name 83Corporate Officer (Mandatory, if Applicable) "Social Security No. (Voluntary) or Federal Identification Number *TWo license will not be issued urdess this certification clau8e is signed by the applicant. ** Your social security number will be furnished to the Massachusetts Department of Revenue to determine whether you have met tax filing or tax payment obligations. Licensees who fail to correct their non -filing or delinquency will be subject to license suspension or revocation. This request is made under the authority of Massachusetts General Law Chapter 62C, section 49A. C:1Ueembte1e0ok1oplEcof0s 13mmontlWood Establishments-Temp1TAX CERTIFICATION FORM.doc Department of IndustridAccidenis Ohice of Investigations 600 Washington Street Boston, MA 02111 www.nrass.gov/dia Workers' Compensation insurance Affidavit; General Businesses Applicant Tnfprmatinn please Print Legibly Business/Or anizadonName.._.�t-t ti Address;______ (1/State/7i_t .Phone Pho )nCev#: ': t,t• � :: i Y-.}.—, i,t J Are you an employer? Check the appropriate boxt 1. I am a employer with �t ei t) employees (full and/ or part-time).* 2. 1 am a sole proprietor or partnership and have no employees working for me in any capacity. [No workers' comp, insurance required] 3. We are a corporation and its officers have exercised their right of exemption per c. 152, § I (4), and we have no employees. [No workers' comp. Insurance requited]** 4. We are a non-profit organization, staffed by volunteers, with no employees. [No workers' comp. Insurance req.) Business Type (required); 5[ Retail r 6. Restaurant/Bar/Eating Establishment 7. Office and/or Sales (incl, real estate, auto, etc.) 8. Non-profit 9. Entertainment 10. Manufacturing 11. Health Care 12. Other *If the em"to officers have" mpted themselves, but the corporation has otheremployera, a workers' compcosatton policy is required and such an rtgenimtion should check box el. ' am as employer that Is provtd/ng workers' compensation Insurance for my employees Below 6 the polhey Wormadon nsusance Company Name: f_ t tI .Eu,�- t' nK )7r, t v'_ - /?&- �%o t <. nsurer's Address:_ L 1V L 9 1 ��12 V 7 ,$ 10 1 :ity/State/Zip:.. 1.Ie--11c-_1,_ j'6`r',d.,} 'olicy # or Self -ins, Lie. #_ _ Srq f--; _2 oq "p :�3 Expiration Date: %ttach a copy of the workers' compensation policy declaration page (showing the policy number and expiration date). ?allure to secure coverage as required under Section 25A of MOL c. 152 can lead to the imposition of criminal penalties of a Inc up to $1,500.00 and/or one-year imprisonment, as well as civil penalties in the form of a STOP WORK ORDER and a fine )f up to $250.00 a day against the violator. Be advised that a copy of this statement maybe forwarded to the Office of nvestigadons of the DIA for insurance coverage verification. 'do hereby ceH&, anr(r:rgie pains rind penuldes of perj'ury that the ift/brnladon provided above is true geld correct ,hone M 4 �+ f:%�f b [0-07clal use ouly. Do not or Town: s area, to be completed by city or torus Permit/Llcense # suing Authority (circle one): Board of Health 2. Building Department 3, City/Town Clerk 4. Licensing Board 5. Selectmen's Office Other Phone P www.moes.gov/dis MEMORANDUM OF INSURANCE o1 oaizol6 THIS MEMORANDUM OF INSURANCE IS FOR AUTHORIZED VIEWERS ONLY. USE, DUPLICATION OR ALTERATION OF THIS DOCUMENT, WITHOUT THE SPECIFIC WRITTEN CONSENT OF THE INSURED, 18 EXPRESSLY PROHIBITED, THIS MEMORANDUM IS FOR INFORMATIONAL PURPOSES ONLY AND DOES NOT EXTEND, ALTER OR AMEND THE COVERAGE NOTED OR CONFER RIGHTS UPON ANY VIEWER OR OTHER PARTY. COVERAGE DESCRIBED BELOW IS AS OF THE ABOVE DATE. PRODUCER LOCKTON COMPANIES 2100 ROSS AVENUE, SUITE 1400 DALLAS TX 75201 214-969.6700 INSURED roaea/a PEPSICO, INC; FRITOLIY NORTH AMERICA, INC; QUAKER OATS CO; PEPSFCOLA METROPOLITAN SOTTLINGCO,INC, TROPICANA PRODUCTS, INC.; NEW SERN TRANSPORT CORP, BOTTLING GROUP, LLC; IZZE SEVERAOE COMPANY; THE GATORAOE 00, NAKED JUICE 00. OF OLENDORA, INC. 700 ANDERSON HILL RD. PURCHASE NY 1057 COMPANIES AFFORDING COVERAGE COMPANY A: ACE Amedcan Insurance Company COMPANY B: Indemnity Insurance Cc of North America COMPANY c: ACE Fire Underwrtters Insurance Company COMPANY D: Agri General Insurance Company COMPANY E: ! COVERAGES 'PEPSI01 _ _._.--.__._...__..... ...- ---------------- THE POLICIES OF INSURANCE LISTED BELOW HAVE BEEN ISSUED TO THE INSURED NAMED ABOVE FOR THE POLICY PERIOD INDICATED. NOTWITHSTANDING ANY REQUIREMENT, TERM OR CONDITION OF ANY CONTRACT OR OTHER DOCUMENT WITH RESPECT TO WHICH THIS ! CERTIFICATE MAY BE ISSUED OR MAY PERTAIN, THE INSURANCE AFFORDED BY THE POLICIES DESCRIBED HEREIN IS SUBJECT TO ALL THE .TERM EXCLUSIONS AND CO_NDDIONS OF SUCH POLICIES, AGGREGATE LIMITS SHOWN MAY HAVE BEEN REDUCED BY PAID CLAIMS., _ OD — I POLICYEPFECTA'E POLICY EXPIRATION LTR TYPE OF INSURANCE,. POLICYNUMBER DATE DATE UMITB A owwALUAanv HDOG27872336 1/1/2018 1/1/2019 EADHocaRRwce 6000,000 COMMERCIAL GENERAL L y•meo _rme i12000,000 a LIABILITYOCURRENCE DAMAGE , 1000 GEN'L AGG LIMIT pauoNua rvouyP 6,000 000 .APPLIES PER: POLICY 1 6,000,000 j 4NYAT0MPLITY See Attached '1/1/2018 11/1/2019 COI®BEDRNBLeLIMIT 1 See Below BODILY DIJURY __ . eDDarwwNr f I PROPFAIY DAIMON EXCESS UABBITY NOT APPLICABLE! ,toi urry9E_ 1 11 B 'iWLRCMaYi 1621 06AZC WORKERS COMP LIh A &M111=10 F7APLOYFA'B LUSILRY 'WINO W118SAZCAS MA EMPLOYERS ERSIL LITY BCPC6401178(N) if GIM11 11I7 IM001D- VIAOIP �Lca ACOY fN G. WLRC89aZ71T8 ) a i/II101a 111l101D •. -- -- D .. �E.L 01 SEA8E.6A SIl1.0 '. BL DIBaABB •POUCYu A '. WOUCSM211ai R.-OH SWA 111018 A ,.APC-OH EXcaeB WON(BTB COmOB088HOD`%cuoven21AFOMOC-W 1RE/8 11461e B 11AM119 IIS.00G00p mca• I !ASMM1flla h..wniw ADDITIONAL INFORMATION ADDITIONAL NAMED INSURED: FRITO-LAY, INC., ROLLING FRITO-LAY SALES, LP; FL TRANSPORATION, INC.; 17ZE BEVERAGE COMPANY; QUAKER OATS MANUFACTURING; SVC MANUFACTURING INC.; STACY'$ PITA CHIP CO.; PEPSI- COLA SALES AND DISTRIBUTION, INC.; PEPSI-COLA TECHNICAL OPERATIONS, INC; P-AMERICAS, I.I.C. PEPSICO SALES, INC; PEPSI-COLA ADVERSTISING AND MARKETING, INC. SEE ATTACHED FOR ADDITIONAL INFORMATION. Fxm 1... EaiSaR D•W oyu ADDITIONAL INSURED IS ANY PERSON OR ORGANIZATION FOR WHOM THE NAMED INSURED HAS SPECIFICALLY AGREED BY WRITTEN CONTRACT TO PROVIDE ADDITIONAL INSURED STATUS, SUBJECT TO POLICY TERMS, CONDITIONS AND EXCLUSIONS, PROVIDED THAT: A) THIS INSURANCE APPLIES ONLY TO EACH COVERAGE WHICH THE NAMED INSURED HAS AGREED TO PROVIDE BY WRITTEN CONTRACT, BUT IN NO EVENT SHALL THE COVERAGE EXCEED THE COVERAGE OTHERWISE AFFORDED BY THE POLICY. B) THE AMOUNT OF INSURANCE IS LIMITED TO THAT REQUIRED BY SUCH WRITTEN CONTRACT, BUT IN NO EVENT SHALL THE LIMITS OF LIABILITY EXCEED THE IMITS OF LIABILITY PROVIDED BY THE POLICY. C) THE INSURANCE APPLIES ONLY WITH RESPECT TO LIABILITY ARISING OUT OF THE OPERATIONS, ACTIVITIES OR BUSINESS CONDUCTED BY OR ON BEHALF OF THE NAMED INSURED. Mansfield Board of Health Request for Fee Waiver for Food Permit Date We, _(restaurant/ organization ) request a waiver of the Food Service Permit Fee for the following reason: This is a request from a town department. Please list the department: We are are a 501(c)(3) organization and ALL proceeds earned will go directly to the organization. . We are donating ALL proceeds earned directly to a 501(c)(3) organization. " Please list the organization: //}} %"m' 0('K, 44 'e?4oy't We are not charging a fee for food/drink being served. We are a religious organization. Other: The Taste of the Tri•Town Thank you, Signature Title "Please provide proof of valid 501(c)(3) status BOH Use Only _ Approved Signature: Date: