HomeMy WebLinkAboutMansfield Jordan Jackson School Lunch 12/31/2018Commonwealth of Massachusetts
Town of Mansfield
Board of Health
Town of Mansfield
6 Park Row
Mansfield, MA 02048
Permit to Operate a Food Service Establishment
Type: FOOD SERVICE ESTABLISHMENT
In accordance with Regulations promulgated under authority of Chapter 94, Section
305A and Chapter 111, Section 5 of the General Laws, a Permit is hereby granted to:.
TOWN OF MANSFIELD - SCHOOL DEPARTMENT
Whose place of business is:
MANSFIELD SCHOOL LUNCH @ JORDAN JACKSON
255 EAST STREET
PERSON(S) IN CHARGE:
DIANE PENNELLATORE, FOOD SERVICE MANAGER
Permit Expires: December 31, 2018
Food Fee:
License Number: FS-50
BOARD OF HEALTH
MichaeCMcCCean, Chairman.
WAIVED
Milk & Cream ❑O
Commonwealth of Massachusetts
Town of Mansfield
Town of Mansfield 6 Park Row
Mansfield, MA 02048
Board of Health
License to Sell Milk and Cream
This is to certify that. -
TOWN OF MANSFIELD - SCHOOL DEPARTMENT
having a place of business at:
MANSFIELD SCHOOL LUNCH @ JORDAN JACKSON
255 EAST STREET
in the Town of Mansfield has been granted a license to sell MILK and CREAM and is
subject to the Provisions of the Laws of the Commonwealth of Massachusetts, relating to
the terms and conditions, and to the rules and regulations established by the Board of
Health, of the Town of Mansfield governing the sale of Milk and Cream and shall remain
in force until 1213112018 , unless previous to that time is suspended or revoked.
Expires 1213112018
License No.: FS-50
Board of Health
Nic(1aeC9bicCCean, Chairman
POST THIS LICENSE IN A CONSPICUOUS PLACE
This license shall not be sold, assigned or transferred
FOR BOARD OF HEALTH USE ONLY Permit # issued FS-50
FOOD ESTABLISHMENT PERMIT APPLICATION
(Application must be submitted at least 30 days before the planned opening date)
1) Establishment Name MANSFIELD SCHOOL LUNCH @ JORDAN JACKSON
2) Establishment Address 255 EAST STREET
3) Establishment Mailing Address (if different) 255 EAST STREET NOV0 20
MANSFIELD, MA 02048
4) Establishment Telephone No 508-261-7525 x44127 -- ---
5) Applicant Name & Title: DAWN LANGTRY, FOOD SERVICE DIRECTOR
6) Applicant Address 250 EAST STREET, MANSFIELD, MA 02048
7) Applicant Telephone No.: (508) 261-7400 x33124 24 Hour Emergency No.: (508) 338-3670
8) Owners Name & Title TOWN OF MANSFIELD - SCHOOL DEPARTMENT
9) Owner Address (If different from applicant) 2 PARK ROW, MANSFIELD, MA 02048
Owner's telephone number (508) 261-7525
10) Establishment Owned By:
11) If a corporation or partnership, give name, title, and home address of officers
❑ An Association
or partner.
❑ A Corporation
Name Title Address
1 7 An Individual
I._.I A Partnership
-----------
ICI Other legal Entity_
12) Person Directly Responsible For Daily Operations (owner, person in charge, supervisor, manager etc.)
13) District Or Regional Supervisor (if applicable)
Name & Title: (DAWN M. LANGTRY, FOOD SERVICE DIRECTOR
Address: I250 EAST STREET, MANSFIELD, MA 02048
Telephone No: I(508) 261-7400 X33124
FAX: (508) 261-7413
24 Hour Emergency No: (508) 866-4512
E-mail: dawn.langtry@mansfieldschools.com
Food Establishment Information
14) WATER SOURCE: TOWN
15) SEWAGE
DISPOSAL: TOWN
DEP Public Water Supply No: (If applicable)
16) No. of
Food Employees: 8
17) DAYS/HOURS: M F 6.30 AM - 2:30 PM
f
18) Name of Person In Charge Certified in Food Protection Management:
DIANE M PENNELLATORE
If more than 3 individuals are certified, complete
list is on file.
Required as of 10/1/2001 in accordance with 105 CMR 590.003(A) Please attach copy of
DAWN LANGTRY
certificate
19) Person Trained in Anti -Choking Procedures (If 25 Seats or more). �]
—
20) Location: IV] Permanent Location
22) Establishment Type
❑ Caterer $25.00
❑ Mobile Mobile Start Date:
❑ Retail ( Sq. Ft)
] Milk & Cream $10.00
Mobile End Date:
❑ Food Service up to 100 or
❑ Mobile Food & Consession $75.00
Mobile Comments
..___ __ ....... _._._.__
up to 10' PHF display $125.00
❑ Manufacture Frozen Desserts/Ice Cream
21) Length Of Permit:
❑Food Service up to 101 -200
$25.00/freezer
] Annual
or up to 25' PHF display $150.00
i] Food Service up to 201 +
❑ Pushcart $25.00 # of Pushcarts: 0
❑ Residential Kitchen $100.00
Lj Seasonal
Seasonal Dates:
or 25'+ PHF display $275.00
[ i Retail Food $100.00
❑ Temporary
❑d Food Service - Institution
❑ Retail Snack Food $25.00
Temporary Start Date:
400 Meals/Day)
❑ Tobacco Products $25.00
Temporary End Date:
Temporary Time:
Rain Date:
23) Food Operations
Definitions: PHF- Potentially hazardous food (time/temperatum controls required)
Non-PHFs - non -potentially hazardous food(no time/temperature controls required)
i(Check all that apply):
RTE -ready-to-eat foods (Ex, sandwiches, salads, muffins which need no further processing)
E/] Sale of Commercially Pre -Packaged Non-PHFs
[] PHFCooked To Order
[VI Hot PHF Cooked and Cooled or Hot Held
[_ J Sale of Commercially Pre -Packaged PHFs
❑./ Preparation of PHFs For Hot And
for More Than a Single Meal Service
Delivery of Packaged PHFs
ry
Cold Holding For Single Meal Service
❑ PHF and RTE Foods Prepared For Highly
-
----- ------
---- - --- ------
❑ Sale of Raw Animal Foods Intended
Susceptible Population Facility
[] Reheating of Commercially
to be Prepared by Consumer
❑ Vacuum Packaging / Cook Chill
Processed Foods for Service Within 4 Hours
......_
[] Customer Self -Service of Non PHF and Non-
di Variance
❑Use of Process Plan (including
HACCP Plan (including bare hand
] Customer Self -Service
Perishable Foods Only
❑ Ice Manufactured and Packaged for
contact
contact alternative, time as a public health
i] Preparation of Non-PHFs
Retail Sale
control)
Other Food Operations ❑ Juice Manufactured and Packaged for ❑ Offers Raw Or Undercooked Food Of
Retail Sale Animal Origin
❑ Offers RTE PHF in Bulk Quantities ❑r' Prepares Food/Single Meals for
Catered Events or Institutional Food Service
❑ Retail Sale of Salvage, Out -Of -Date
or Reconditioned Food — To be completed by the Board of Health
--- Total Permit Fee:
Payment is due with application (] waived
I, the undersigned, attest to the accuracy of the information provided in this application and affirm that the food
establishment operation will comply with 105 CMR 590.000 and all other applicable law. I have been instructed by the
board of health on how to obtain copies of 105 CMR 5P0.000 and the federal Food Code.
24) Signature of Applicant: )� V V i
Pursuant to MGL Ch.62C, sec. 49A, I certify under the penaltie
and paid state taxes required under law.
25) Social Security Number or Federal ID: 04-6001209-
26) Signature of Individual or Corporate Name: i `D
that I, to my best knowledge and belief, have filed all state tax returns
Town of Mansfield
Town of Mansfield - Board of Health 6 Park Row
Mansfield, MA 02048
Application for Milk and Cream Permit
I hereby make application for a MILK AND CREAM PERMIT, which expires on December 31st of each year.
NAME OF BUSINESS: MANSFIELD SCHOOL LUNCH @ JORDAN JACKSON
ADDRESS: 255 EAST STREET
TELEPHONE AT LOCATION: 508-261-7525 x44127
FAX NUMBER: (508) 261-7413
OWNER OF BUSINESS: TOWN OF MANSFIELD - SCHOOL DEPARTMENT
TELEPHONE OF OWNER: (508) 261-7525
FEDERAL ID/SS NUMBER: 04-6001209
FEE: $10.00
PERMIT NUMBER: FS-50
SIGNATURE: `
DATE: a i_ S I
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