Loading...
HomeMy WebLinkAboutCapriotti's 12/31/2018 (2)Commonwealth of Massachusetts Town of Mansfield Town of Mansfield 6 Park Row Mansfield, MA 02048 Board of Health Permit to Operate a Food Service Establishment Type: CATERING ESTABLISHMENT In accordance with Regulations promulgated under authority of Chapter 94, Section 305A and Chapter 111, Section 5 of the General Laws, a Permit is hereby granted to:. SEAN OLSON, PRESIDENT Whose place of business is: OLSON RESTAURANT GROUP MANSFIELD DBA CAPRIOTTI'S 321A SCHOOL STREET #140 PERSON(S) IN CHARGE: JOHN JULIO, MANAGER Permit Expires: December 31, 2018 Food Fee: $25.00 License Number: C-1 BOARD OF HEALTH MichaeCMcCCean, Chairman FOR BOARD OF HEALTH USE ONLY Permit # Issued C=1 FOOD ESTABLISHMENT PERMIT APPLICATION (Application must be submitted at least 30 days before the planned opening date) 1) Establishment Name OLSON RESTAURANT GROUP MANSFIELD DBA CAPRIOTTI'S' 2) Establishment Address 321A SCHOOL STREET #140 h� 3) Establishment Mailing Address (if different) 163-M,MN-STRCT-#2 M MA-02053- 4) Establishment Telephone No (508) 339-0522 5) Applicant Name & Title: SEAN OLSON, PRESIDENT 6) Applicant Address 6 GOLDENROD DRIVE, MEDWAY, MA 02053 -) _--_— 606 ---- 7 Applicant Telephone No.: ( ) 533-3030 24 Hour Emergency No.: (781) 963-2687 SEAN 8) Owners Name & Title TSEAN OLSON, PRESIDENT 9) Owner Address (If different from applicant) Owner's telephone number 10) Establishment Owned By: 11) If a corporation or partnership, give name, title, and home address of officers 11 An Association or partner. A Corporation Name Title Address ❑ An Individual < g ❑ A Partnership ��� nttio. io..�i G.,rir" t i t-. -:il._ CI_ i GCtt,i.l .t C <C: S 7 6 GOLDENROD DRIVE, MEDWAY, MA 02053 12) Person Directly Responsible For Daily Operations (owner, person in charge, supervisor, manager etc.) Name & Title iMA�TT+fEW-GOUG14LiN; MANAGER Address: 1163-MAIN-STRE-ET#2; MEDWI Telephone Na(508) 533-3030 FAX: (508) 533-3010 E-mail. NICa4A@0tSONR6-C-OM- Alt E-Mail: JROBYNE(a)FIVEOLSONS.CON 13) District Or Regional Supervisor (if applicable) Name & Title: 01 ,_02053,- C, C Q �) 3 24 Hour Emergency No: (781) 953-2687 SEAN Food Establishment Information 14) WATER SOURCE: TOWN DEP Public Water Supply No: (If applicable) 17) DAYS/HOURS: MON-SUN 11:00 AM - 10:00 PM 15) SEWAGE DISPOSAL: TOWN 16) No. of Food Employees: 10 18) Name of Person In Charge Certified in Food Protection Management: If more than 3 individuals are certified, complete list is on file. Required as of 101112001 in accordance with 105 CMR 590.003(A) Please attach copy of certificate �9) Person Trained in Anti -Choking Procedures (If 25 Seats or more) 20) Location: F/ Permanent Location 22) Establishment Type ❑ Moblie Moblie Start Date: ❑ Retail ( Sq. Ft) Moblie End Date: Moblie Comments: 21) Length of Permit: ❑J Annual LJ Seasonal Seasonal Dates: ❑ Temporary Temporary Start Date: Temporary End Date: Temporary Time: Rain Date: 23) Food Operations Check all that apply): ❑ Food Service up to 100 or up to 10' PHF display $125.00 Food Service up to 101 -200 or up to 25' PHF display $150.00 [] Food Service up to 201 + or 25'+ PHF display $275.00 ❑ Food Service - Institution ( Meals/Day) MAFT-HE*-GOUG t`W LL Caterer $25.00 ❑ Milk & Cream $10.00 ❑ Mobile Food & Consession $75.00 ❑ Manufacture Frozen Desserts/Ice Cream $25.00/freezer ❑ Pushcart $25.00 # of Pushcarts: 0 ❑ Residential Kitchen $100.00 Retail Food $100.00 ❑ Retail Snack Food $25.00 ❑ Tobacco Products $25.00 Definitions: PHF - Potentially hazardous food (limeltemperature controls required) Non-PHFs - non -potentially hazardous food(no time/temperature controls required) RTE - ready -to -eat foods (Ex. sandwiches, salads, muffins which need no further processing) ❑ Sale of Commercially Pre -Packaged Non-PHFs ❑ Sale of Commercially Pr e-Packaged PHFs ❑ Delivery of Packaged PHFs [J Reheating of Commercially Processed Foods for Service Within 4 Hours [_] Customer Self -Service of Non PHF and Non - Perishable Foods Only ❑� Preparation of Non-PHFs Other Food Operations F] PHFCooked To Order Preparation of PHFs For Hot And Cold Holding For Single Meal Service to be Prepared by Consumer Customer Self -Service Retail Sale [_] Hot PHF Cooked and Cooled or Hot Held for More Than a Single Meal Service ❑ PHF and RTE Foods Prepared For Highly Susceptible Population Facility ❑ Vacuum Packaging / Cook Chill ❑ Use of Process Requiring A Variance and/or HACCP Plan (including bare hand contact alternative, time as a public health ❑ Juice Manufactured and Packaged for ❑ Offers Raw Or Undercooked Food Of Retail Sale I Animal Origin Offers RTE PHF in Bulk Quantities El Prepares Food/Single Meals for Catered Events or Institutional Food Service Retail Sale of Salvage, Out -Of -Date or Reconditioned Food ribbe completed by the Board of Health Total Permit Fee: $25.00 Payment is due with application ❑ waived I, the undersigned, attest to the accuracy of the information provided in this application and affirm that the food establishment operation will comply with 105 CMR 590.000 and all other applicable law. I have been instructed by the board of health of 105 CMR 590.000 and the federal Food Code. 24) Signature of Applicant: Pursuant to MOIL Ch.62C, sec.49A, I certify under the penalties of perjury that I, to my best knowledge and belief, have filed all state tax returns and paid stale taxes required under law. 25) Social Security Number or Federal ID: 46-1566737" 26) Signature of Individual or Corporate Name: - The Commonwealth of Massachusetts r' Department of Industrial Accidents �R�-_� 1 Congress Street, Suite 100 Boston, MA 02114-2017 ` www.mass.gov/dia Workers' Compensation Insurance Affidavit: General Businesses. TO BE FILED WITH THE PERMITTING AUTHORITY. Applicant Information Please Print Legibly Business/Organization Name. Address: City/State/Zip`a `,t,,o�_� t r Are you an employer? Check the appropriate box: Business Type (required): I. ❑'l am a employer with _s= employees (full and/ 5. ❑ Retail or part-time).* 6. ❑-R stauranUBar/Eating Establishment 2. ❑ I am a sole proprietor or partnership and have no 7, ❑ Office and/or Sales (me]. real estate, auto, etc.) employees working for me in any capacity. 8. ❑ Non-profit [No workers' comp. insurance required] 3. ❑ We are a corporation and its officers have exercised 9. ❑ Entertainment their right of exemption per c. 152, § 1(4), and we have 10,❑ Manufacturing no employees. [No workers' comp, insurance required]* I I.❑ Health Care 4. ❑ We area non-profit organization, staffed by volunteers, 12.❑ Other with no employees. [No workers' comp, insurance req.] *Any applicant that checks box 91 must also fill out the section below showing their workers' compensation policy information. **If the corporate officers have exempted themselves, but the corporation has other employees, a workers compensation policy is required and such an organization should check box N. l am an employer that is providing workers' compensation irtstu•ance for my employees. below is the policy information. Insurance Company Name: Insurer's Address: L-AJ City/State/Zip: l - 1 (I_L_( — c Policy # or Self -ins. Lic. k Expiration Date: ➢ t t i -t 4, \ Attach a copy of the workers' compensation policy declaration page (showing the policy number and expiration date). Failure to secure coverage as required under Section 25A of MGL c. 152 can lead to the imposition of criminal penalties of a fine up to $1,500.00 and/or one-year imprisonment, as well as civil penalties in the form of a STOP WORK ORDER and a fine of up to $250.00 a day against the violator. Be advised that a copy of this statement may be forwarded to the Office of Investigations of the DIA for insurance coverage verification. 1 do hereby certify, under the pains and penalties of perjury that the information provided above is true and correct Official use only. Do not write in this area, to be completed by city or town official. City or Town: Permit/License Issuing Authority (circle one): 1. Board of Health 2. Building Department 3. City/Town Clerk 4. Licensing Board 5. Selectmen's Office 6. Other Contact Person: Phone w�vw.mass.gov/dia CERTIFICATE OF LIABILir, INSURANCE 1 DA'S 11/zD/zo17 THIS CERTIFICATE IS ISSUED AS A MATTER OF INFORMATION ONLY AND CC NFERS NO RIGHTS UPON THE CERTIFICATE HOLDER. THIS CERTIFICATE DOES NOT AFFIRMATIVELY OR NEGATIVELY AMEND, EXTEND OR ALTER THE COVERAGE AFFORDED BY THE POLICIES BELOW. THIS CERTIFICATE OF INSURANCE DOES NOT CONSTITUTE A COh TRACT BETWEEN THE ISSUING INSURER(S), AUTHORIZED REPRESENTATIVE OR PRODUCER, AND THE CERTIFICATE HOLDER. IMPORTANT: if the certificate holder ITEM ADDITIONAL INSURED, the policy((es must be endorsed. If SUBROGATION IS WAIVED, subject to the terms and conditions of the policy, certain policies may require an andolseme It, A statement on this certificate does not confor rights to the enrffffeab Hnlelm in H... of c..nl.....w..�.__..u.. PRODUCER Eastern Insurance Group LLC 233 West Central St (800) Cora Natick MA 01760 INSURJERAACadia Insurance Company 31325^ INSURED INSURER B: Pechnol0 Insurance CO Olson Restaurant Group Foxboro, LLC INSURER C: 840 Main Street INSURERD: Suite 203 INSURER E : Millis MA 02054 ............ UUVCKAl CFRTI9irATFMIIAAnCn•10.1R TA.M414a--. I — .......�__ THIS IS TO CERTIFY THAT THE POLICIES OF INSURANCE LISTED BELOW HAVE BEEN IE INDICATED. NOTWITHSTANDING ANY REQUIREMENT, TERM OR CONDITION OF ANY CONTRACT CERTIFICATE MAY BE ISSUED OR MAY PERTAIN, THE INSURANCE AFFORDED BY THE EXCLUSIONS AND CONDITIONS OF SUCH POLICIES. LIMITS SHOWN MAY HAVE BEEN RED 9 GR. SUED TO THE INSURED NAMED ABOVE FOR THE POLICY PERIOD OR OTHER DOCUMENT WITH RESPECT TO WHICH THIS POLICIES DESCRIBED HEREIN IS SUBJECT TO ALL THE TERMS, JCED BY PAID CLAIMS. PER TYPEOFINSURANCE A DLSUBR POLICY IN ER PO ICY EFF LADY EXP LIMITS A R COMMERCIAL GENERAL LIABILITY CLAIMSMADE ® OCCUR EACH OURRENCE CC $ 2,000, 000 OAMAGET RENTEDnce $ 300,000 MEDEXP(An onepsre0n) $ 10,000 X ADV3281986 31/ 1/2017 11/21/2018 PERSONAL &ADV INJURY $ 2,000,000 AGGREGATE LIMIT APPLIES PER POLICY ❑ JECT ❑ LOC GENERAL AGGREGATE $ 4,000,000 GEML X PRODUCTS -COMPNP AGO $ 4,000,000 OTHER: Employee Senafils $ 2,000,000 AUTOMOBILE LUIBIUTY COMIN E aaltlx0it I S BODILY INJURY(Perpereon) $ ANY AUTO ALLOWNED SCHEDULED AUTOS AUTOS HIRED AUTOS NON -OWNED AUTOS(Peracccil "'------ BODILY INJURY(Peracodatil $ PROPERTY DAMAGE E X UMBRELLAUAB R OCCUR EACH OCCURRENCE $ 5,000,000 A EXCESS UAB CLAIMS41ADE AGGREGATE $ 5,000,000 DED RETENTIONS $ CLW281967 11/ 1/2017 11/21/2018 B WORKERS COMPENSATION ANDEMPLOYERS-IJABIUTY YIN ANY PROPRIETORIPARTNERIEXECUTIVE OFFICERIMEMBER EXCLUOEDI ® (Mencarory In Nel If yyes describe under OMRIPTION OF OPERATIONS bel NIA TNO366135T 11/ 9/201T r11/19/2018.'EL. y` STATUTE ER E.L. EACH ACCIDENT $ 500,000 DISEASE EMPLOYE S 500,000 E.L DISEASE - POLICY LIMIT $ 500 000 DESCRIPTION OF OPERATIONS I LOCATIONS I VEHICLES (ACORD 101, Additional Remarks Sell may be an Deli Restaurant Chad If more apace is requima) LOCATION: 321A SCHOOL STREET, MANSFIELD MA 02048 MANSFIELD COUNTRY SQUARE LLC ARE INCLUDED AS AN ADDITIONAL INSURED WITH REGARDS TO GENERAL LIABILITY WHEN REQUIRED BY WRITTEN CONTRACT OR AGREEMENT. MANSFIELD COUNTRY SQUARE. LLC C/O SAM PARK .AND COMPANY LLC 333 SCHOOL STREET #200 MANSFIELD, MA 02048 SHOULD #NY OF THE ABOVE DESCRIBED POLICIES BE CANCELLED BEFORE THE EX ]RATION DATE THEREOF, NOTICE WILL BE DELIVERED IN ACCORD NCE WITH THE POLICY PROVISIONS. DCOLLE f 91908-2014 ACORD CORPORATION. All ACORD 25 (2014101) The ACORD name and logo are register 1 marks of ACORD INS025(mi1 ii z 0 IWM um mom" IMMM ce WE ■ a a o 43 7 �, I 11!11N�11-11` < ; r.R , z 0 um LLJ ki WE 6 9 V z z Un J W z W P4 w U O � m o m N m m Li W O O o z 14 U U U q 1 Q vats � Q O ti It Sro ChokelSaavvee Participant Has pleted a 0-e/save class for kdUlf/Chi) a ' nsc us nconscious Beth D. Olesan AHA Instructor Trainer 508.758-3188 American Sately Health Institute Iasi, bduleso508-7 ai-318 ill-�— I� Issue Dat' a —�-Q—_ ExpnaUon Date