HomeMy WebLinkAboutAlden Park @ Xfinity 10/01/2016Commonwealth of Massachusetts
Town of Mansfield
Board of Health
Town of Mansfield
6 Park Row
Mansfield, MA 02048
Permit to Operate a Food Service Establishment
Type: XFINITY FOOD PERMIT
In accordance with Regulations promulgated under authority of Chapter 94, Section 305A and
Chapter 111, Section 5 of the General Laws, a Permit is hereby granted to:.
WALTER WUNDER, OWNER
Whose place of business is:
PARK RESTAURANT MANAGEMENT GROUP/DBA ALDEN PARK @ THE XFINITY
CENTER
885 SOUTH MAIN STREET
PERSON(S) IN CHARGE:
WALTER WUNDER, OWNER
Permit Expires: October 01, 2016
License Number: FS -160
Food Fee: $125.00
Milk & Cream F*/1
BOARD OF HEALTH
Alichaec.%CClean, Chairman
FOR BOARD OF HEALTH USE ONLY
Date received: Date Inspected: Approved By: Permit# Issued
FS -160
FOOD ESTABLISHMENT PERMIT APPLICATION
r -(App1ica&o_n__musJ�ubmit teaVifeast�ays�reth_e_pVa_nn_ec_F`op_e—nJng_da_ Ue---
WALTER WUNDER, OWNER
1) Establishment Name PARK RESTAURANT MANAGEMENT GROUP/DBA ALDEN PARK @ THE XFINITY C
2) Establishment Address 885 SOUTH MAIN STREET
Telephone No:
3) Establishment Mailing Address (if different) 160 COLONY PLACE
PLYMOUTH, MA 02360
4- L
1 E-mail:
4) Establishment Telephone No (508) 830-6777
-----�WUNDER(cDALDENPA-RKRESTAURANT.COM
Alt E -Mail:
5) Applicant Name & Title: WALTER WUNDER, OWNER
13) District Or Regional Supervisor (if applicable)
Name & Title:
WALTER WUNDER, OWNER
6) Applicant Address 11 BUTLER ROAD, BRAINTREE, MA 02184
11 BUTLER ROAD, BRAINTREE, MA 02184
7) Applicant Telephone No.: (508) 846-3165 24 Hour Emergency No.: (508) 046-3165
(508)846-3165 24 Hour Emergency No: (508) 846-3165
8) Owners Name & Title WALTER WUNDER, OWNER
9) Owner Address (If different from applicant) 11 BUTLER ROAD, BRAINTREE, MA 02184
I FAX:
Owner's telephone number 5088463165
10) Establishment Owned By:
11) If a corporation or partnership, give name, title, and home address of officers
El An Association
or partner.
V A Corporation
Name Title Address
El An Individual
I L1 A Partnership
L1 Other legal Entity
12) Person Directly Responsible For Daily Operations (owner, person in charge, supervisor, manager etc,)
Name & Title:
WALTER WUNDER, OWNER
[Address:
11 BUTLER ROAD, BRAINTREE, MA 02184
Telephone No:
(508) 846-3165 24 Hour Emergency No: (508) 846-3165
1 E-mail:
-----�WUNDER(cDALDENPA-RKRESTAURANT.COM
Alt E -Mail:
13) District Or Regional Supervisor (if applicable)
Name & Title:
WALTER WUNDER, OWNER
Address:
11 BUTLER ROAD, BRAINTREE, MA 02184
Telephone No:
(508)846-3165 24 Hour Emergency No: (508) 846-3165
WUNDER@ALDEN PARKRESTAURANT.COM
=E-mail:
I FAX:
Food Establishment Information
14) WATER SOURCE: ON -BOARD 15) SEWAGE DISPOSAL: ON -BOARD
DEP Public Water Supply No: (If applicable) 16) No. of Food Employees:
17) DAYS/HOURS: EVENTS @ XFINITY CENTER
18) Name of Person In Charge Certified in Food Protection Management: BRENT E. CLARK
If more than 3 individuals are certified, complete list is on file.
Required as of 10/1/2001 in accordance with 105 CMR 590.003(A) Please attach copy of
certificate J
--
--- --- - --
19) Person Trained in Anti Choking Procedures (If 25 Seats or more): ❑
20) Location: ❑ Permane�n, Location
I �
22) Establishment Type
❑ Caterer $12.50
�/❑ Moblie Moblie Start Date: �i /
❑ Retail ( Sq. Ft)
FV1 Milk & Cream $5.00
Moblie End Date: WOO
W Food Service up to 100 or
❑ Mobile Food & Consession $37.50
Moblie Comments: XFINITY EVENTS
up to 10' PHF display $62.50
❑ Food Service up to 101 -200
❑ Manufacture Frozen Desserts/Ice Cream ,
$12.50/freezer
21) Length of Permit:
❑ Annual
or up to 25' PHF display $75.00
❑ Pushcart $12.50 # of Pushcarts: 0
Seasonal
❑ Food Service up to 201 +
❑ Residential Kitchen $50.00
or 25'+ PHF display $137.50
❑ Retail Food $50.00
Seasonal Dates: 49 ,i
- -- _ --
❑ Food Service - Institution
❑ Retail Snack Food $12.50
— - —
❑ Temporary
Temporary Start Date:
1
( Meals/Day)
❑ Tobacco Products $12.50
Temporary End Date:
Temporary Time:
Rain Date:
23) Food Operations Definitions: PHF - Potentially
Non-PHFs
hazardous food (time/temperature controls
- non -potentially hazardous food(no time/temperature
required)
controls required)
,(Check all that apply): RTE - ready
-to -eat foods (Ex, sandwiches, salads, muffins which
need no further processing)
0 Sale of Commercially Pre -Packaged Non -PRFs
❑ PHFCooked To Order
❑ Hot PHF Cooked and Cooled or Hot Held
for More Than a Single Meal Service
❑ Sale of Commercially Pre -Packaged PHFs
FV_1 Preparation of PRFs For Hot And
F] PHF and RTE Foods Prepared For Highly
----- ----------- --- ---
Cold Holding For Single Meal Service
❑ Delivery of Packaged PHFs
--- ---
Susceptible Population Facility
_ --
❑ Sale of Raw Animal Foods Intended
to be Prepared by Consumer
1
- - - --
❑ Reheating of Commercially
_ -_-_ -_ - -_-___ _. -_
❑ Vacuum Packaging / Cook Chill
------i
Processed Foods for Service Within 4 Hours
--- - . --
F] Use of Process Requiring A Variance
and/or HACCP Plan (including bare hand
❑ Customer Self -Service of Non PHF and Non-
Customer Self -Service
Customer
Foods Only
contact alternative, time as a public health
control)
Ice Manufactured and Packaged for
ale _
Retail Sale-----
LPerishable
F -1 Preparation of Non-PHFs
- i
❑ Offers Raw Or Undercooked Food Of
_
Other Food Operations
❑ Juice Manufactured and Packaged for
Juice
Retail Sale
Animal Origin -�
❑ Prepares Food/Single Meals for
❑Offers RTE PHF in Bulk Quantities
u Retail Sale of Salvage, Out -Of -Date
Catered Events or Institutional Food Service
-- - -
---- -
or Reconditioned Food
To be completed by the Board of Health
I, the undersigned, attest to the accuracy of Pe inforrat on prop
establishment operation will co pi 1, 1 ( R 5r 0. 00 and
board of health on how to obtain of ,� C 5 .000 ar
24) Signature of Applicant:
iotai Permit ree: 4)-izo.vv
Payment is due with application ❑ waived
ethis application and affirm that the food
r applicable law. I have been instructed by the
federal Food Code.
Pursuant to MGL Ch.62C, sec. 49A, I certify under the penalties of perjury that I, to my best knowledge and belief, have filed all state tax returns
and paid state taxes required under law.
25) Social Security Number or Federal ID: 27-2086831
26) Signature of Individual or Corporate Name: U I )V"-
Town of Mansfield
Town of Mansfield - Board of Health 6 Park Row
Mansfield, MA 02048
Application for Milk and Cream Permit
I hereby make application for a MILK AND CREAM PERMIT, which expires on June 1st of each year.
NAME OF BUSINESS: PARK RESTAURANT MANAGEMENT GROUP/DBA ALDEN PARK @ T
ADDRESS: 885 SOUTH MAIN STREET
TELEPHONE AT LOCATION: (508) 830-6777
FAX NUMBER:
OWNER OF BUSINESS: WALTER WUNDER, OWNER
TELEPHONE OF OWNER: 5088463165
FEDERAL ID/SS NUMBER: 27-2086831
FEE: $5.00
PERMIT NUMBER: FS -160
SIGNATURE:
DATE:
I certify under the penalties of perjury that I, to my best knowledge and belief,
have filed all State tax returns and paid all State taxes required under law.
* Signature of Individual or / ✓
Corporate Name (Mandatory) Etc,
(Mandatory, if applicable)
d7_J' OVIIU 1
** Social Security Number (Voluntary) or
Federal Identification Number
* This license will not be issued unless the certification clause is signed by
the applicant.
** Your Social Security number will be furnished to the Massachusetts
Department of Revenue to determine whether you have met tax filing or tax
payment obligations. Licensees who fail to correct their non -filing or delinquency
will be subject to license suspension or revocation. This request is made under
the authority of Mass. General Laws, Chapter 62C, Section 49A.
The Commonwealth of Massachusetts
01 Department of Industrial Accidents
Office of Investigations
600 Washington Street
Boston, MA 02111
k1ri www.mass.gov/dia
Workers' Compensation Insurance Affidavit: General Businesses
Applicant Information Please Print Le 'bl
Business/Organization Name: Gh �c4a&\_01A o
�}
r e
Address: 16 0 (O(O V\ % a& �.�.
City/State/Zip:
20Phone #: 43�6`Z%7
Are you an employer? Check the appropriate box: Business Type (required):
1 l am a employer with employees (full and/ 5. ❑ Retail
or part-time).* 6.estaurant/Bar/Eating Establishment
2. ❑ I am a sole proprietor or partnership and have no 7, F1 Office and/or Sales (incl. real estate, auto, etc.)
employees working for me in any capacity,
[No workers' comp, insurance required] 8• Non-profit
3. ❑ We are a corporation and its officers have exercised 9. ❑ Entertainment
their right of exemption per c. 152, § 1(4), and we have 10. ❑ Manufacturing
no employees. [No workers' camp. insurance required]* 11.0 Health Care
4. ❑ We are a non-profit organization, staffed by volunteers,
with no employees. [No workers'. comp. insurance req.] 12.❑ Other
*Any applicant that checks box tl l must also fill out the section below showing their workers' compensation policy information,
**If the corporate officers have exempted themselves, but the corporation has other employees, a workers' compensation policy is required and such an
organization should check box d 1.
I am an employer that is providing wor� ers' compensation infurance for my employees. Below is the policy information.
Insurance Company Name:M&}--LCihwG
Insurer's Address: ip� 0)( <% 2-2?—
City/State/Zip: 1414(x'21 r -S
Policy #'or Self -ins. Lic. #, 01 I Dp i , ��f Expiration Date:
Attach a copy of the workers' compensation policy declaration page (showing the policy number and expiration date).
Failure to secure coverage as required under Section 25A of MGL c. 152 can lead to the imposition of criminal penalties of a
fine up to $1,500.00 and/or one-year imprisonment, as well as civil penalties in the form of a STOP WORK ORDER and a fine
of up to $250.00 a day against the violator. Be advised that a copy of this statement may be forwarded to the Office of
Investigations of the DTA for insftrance verage verificoo&
I do hereby
Phone #:
!if/y, r er a ains d enalties of rjury that the information provided above is true and correct
/ Date:
Official use only. Do not write in this area, to be completed by city or town official
City or Town;
Permit/License #
Issuing Authority (circle one):
1. Board of Health 2. Building Department 3. City/Town Clerk 4. Licensing Board 5. Selectmen's Office
6. Other
Contact Person;
www,mass,gowaia
Phone #:
Insurer:
MA Retail Merchants WC Group Inc.
PO Box 859222-9222
Braintree, MA 02185
(Carrier Code: 34355)
INFORMA'ION PAGE JRENEWAL AGREE WT
PRODUCER: A ent# 812
Renaissance Alliance Insurance Ser
981 Worcester St
Wellesley, 31A 02482
Carrier Policy #: 014005032595116
Carrier Prior Policy #: 014005032595115
1. The Insured: Park Restaurant Management Group, LLC
Alden Park
Mailing Address: 160 Colony Place
Plymouth, MA 02360
Fein•
Other workplaces not shown above: Type of Business:
NO OTHER WORKPLACES FOR THIS POLICY Risk ID:
2. The policy period is from 12:01 a.m. on __1./01/2016 to 12:01 a.m.
at the insured's mailing address.
3. A. Workers Compensation Insurance: Part One of the policy applies
Compensation Law of the states listed here:
MA
B. Employers Liability Insurance: Part Two of the policy applies
state listed in Item 3.A. The limits of our liability under P
Bodily Injury by Accident $ 1..000,000 each ac
Bodily Injury by Disease $__ ..._ .._ 11000,000 policy
Bodily Injury by Disease $ _ ____ 1_, 000,.000.. __- ... each em
C. Other States Insurance:
272086831
Corporation
1/01/2017 -
the Workers
work in each
Two are:
t
D. This policy includes these endorsements and schedules:
WC000000C(01/15) WC000308 WC000414(07/90) WC000422B(01/1 ) WC200301(04/84)
WC200302(05/86) WC200303B(07/99) WC200306B(06/13) WC200405(06/01) WC200601A(07/08)
4. The premium for this policy will be determined by our Manuals of Rules,
Classifications, Rates and Rating Plans. All information required elow is subject
to verification and change by audit.
Classifications
Code
Premium Basis
Rate Per
Estimated
No.
Total Estimated
$100
f Annual
Annual Remuneration
Remunera
ion Premium
SEE SCHEDULE OF
OPERATIONS
Total Estimated Annual
Premium $
3,989.00
Minimum Premium $
294.00
Expense Constant
.00 Dep
sit Premium
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THE COMMONWEALTH OF MASSACHUSETTS
TOWN OF PLYMOUTH
BOARD OF HEALTH
2016 BUSINESS LICENSE
PARK RESTAURANT MANAGEMENT GROUP, LLC
D/B/A ALDEN PARK
160 COLONY PL
PLYMOUTH, MA 02360
DBA: ALDEN PARK
Your 2016 Business License for A LICENSE TO OPERATE A CATERING
ESTABLISHMENT is printed below. Please retain a copy for your records. If
changes please come down to the Board of Health in person. If you have any q
call the Health Department at 508-747-1620 ext. 118. _
CID #: 217339
3L ID #: 101306
are any
►ns, please
Iwo THE COMMONWEALTH OF MASSACHUSETTS FEE
TOWN OF PLYMOUTH $150
a BOARD OF HEALTH
2016
This is to certify that: PARK RESTAURANT MANAGEMENT GROUP, L C
ALDEN PARK
Located at: PLYMOUTH, MA 02360
Has been granted: A LICENSE TO OPERATE A CATERING
ESTABLISHMENT
In accordance with Regulations promulgated under authority of Chapter 94, Section 305A andC�apter 111, Section
5 of the General Laws and 105 CMR 590.000
Expiration date: December 31, 2016 �A
Signature ' r "
LICENSES ARE NOT TRANSFERABLE
THE COMMONWEALTH OF MASSACHUSETTS
TOWN OF PLYMOUTH
m BOARD OF HEALTH
2016 BUSINESS LICENSE
PARK RESTAURANT MANAGEMENT GROUP, LLC
D/B/A ALDEN PARK
160 COLONY PL
PLYMOUTH, MA 02360
DBA: ALDEN PARK
Your 2016 Business License for A PERMIT TO OPERATE A FOOD ESTABLISF
printed below. Please retain a copy for your records. If there are any changes please
to the Board of Health in person. If you have any questions, please call the Health T
at 508-747-1620 ext. 118.
Operating:
Located at:
Has been granted:
THE COMMONWEALTH OF MASSACHUSETTS
TOWN OF PLYMOUTH
BOARD OF HEALTH
2016
PARK RESTAURANT MANAGEMENT GROUP,
ALDEN PARK
PLYMOUTH, MA
A PERMIT TO OPERATE A FOOD EST.
In accordance with Regulations promulgated under authority of Chapter 94, Section 305A and
5 of the General Laws and 105 CMR 590.000
Expiration date: December 31, 2016
Signature
LICENSES ARE NOT TRANSFERABLE
CID #: 217339
L ID #: 101306
T is
down
FEE
$ 300
111, Section
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