HomeMy WebLinkAboutHometown Bakery, LLC - 12/31/2021. /w
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FOR BOARD OF HEALTH USE ONLY P Permit #
FOOD ESTABLISHMENT PERMIT APPLICATION C
(Application must be submitted at least 30 days before the planned opening date)-.
Establishment Name jl -,w a G tC
Establishment Address j 0 S.-Parn5 Ave- lYlAu4 " d, f�%I 14
Establishment Mailing Address (if different)
Establishment Telephone No
Applicant Name & Title: 41' 1 eln-e Co C c-r y
r
Applicant Address 40 !"tZa�A5 kC- r{1"5�-�rP.dl Y' `14
Applicant Telephone No.: 521f_-� �_V - 9733 24 Hour Emergency No.: 5,Z4ne—
Applicant Email 10 knet4t 6' *'eMr r pnet; ' C&7,7-
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Owner Name & Title (If different from applicant)
Owner Address
Owner telephone number
Owner email:
Establishment Owned By:
If a corporation or partnership, give name, title, and home address of officers or
13 An Association
partner.
El A Corporation
Name Title Address
CI*'An Individual
El A Partnership
El Other legal Entity
Person Directly Responsible For Daily Operations (owner, person in charge, supervisor, manager etc.)
Name & Title: Ar C"o j 020 yL er
Address: c q
Telephone No:� �g 24Hour Emergency No: 5�if-�S7 173
FAX: no f, e. q Uri
a�
E-mail:
Alt E-Mail:
District Or Regional Supervisor (if applicable)
Name & Title:
Address: h Q/
av
Telephone No: 24 Hour Emergency No:
FAX:
E-mail:
Food Establishment Information
WATER SOURCE: �p wlq
SEWAGE DISPOSAL:
a `%
DEP Public Water Supply No: (If applicable)
No. of Food Employees:
DAYS/HOURS:
Name of Person(s) In Charge Certified in Food Protection Management:
Name of Person(s) In Charge Certified in Allergen Awareness Training
Name of pest control company routinely inspecting the premises for evidence of pests e—w— a fes'f eg-x fro1
If there is seating for 25 people or more, a person trained in manual choke saving procedures will be onsite at all times
food is being prepared. ❑ Yes
Does this establishment require a FOG permit? � If yes, please attach the FOG permit application.
Le gth of Permit:
Establishment Type:
LAnnual
❑ Retail Food $125.00
❑ Mobile Food Consession
Temporary
❑ Food Service up to 100 INCLUDING
NO PHF PREPARED ON SITE $100.00
FOOD TRUCKS $175.00
❑ Manufacture Frozen Desserts/Ice Cream
Temporary Start Date:
Food Service up l0 101 -200 $250.00
$25.001freezer
Temporary End Date:
Food Service up to 201 + $300.00
❑Pushcart $50.00 # of Pushcarts:
Temporary Time:
❑ Supermarkets $400
P Residential Kitchen$100.00
Rain Date:
Milk &Cream $10.00
❑Caterer $35.00
Food Operations: Definitions:PHF - Potentially hazardous food(timeAemperature controls required)
(Check all that a I Non-PHFs- non -potentially hazardous food(no timearempemture controls required)
apply): RTE- ready-to-est foods (Ex. sandwiches, salads, muffins which need no further processing)
Sale of Commercially Pre -Packaged Non-PHFs ❑ PHFCooked To Order
❑ Hot PHF Cooked and Cooled or Hot Held
Sale of Commercially Pre -Packaged PHFs ❑ Preparation of PHFs For Hot And
for More Than a Single Meal Service
Delivery of Packaged PHFs Cold Holding For Single Meal Service
❑ PHF and RTE Foods Prepared For Highly
Sale of Raw Animal Foods Intended
Susceptible Population Facility
Reheating of Commercially to be Prepared by Consumer
❑ Use of Process Requiring A Variance
Processed Foods for Service Within 4 Hours
❑Customer Self -Service
and/or HACCP Plan (including bare hand
Customer Self -Service of Non PHF and Non-
contact alternative, time as a public health
!, Perishable Foods Only ❑ Ice Manufactured and Packaged for
control)
h/Preparation of Non-PHFs Retail Sale
❑ Offers Raw Or Undercooked Food Of
Juice Manufactured and Packaged for
Animal Origin
Other Food Operations Retail Sale
Vacuum Packaging /Cook Chill
❑ Offers RTE PHF in Bulk Quantities
❑ Prepares Food/Single Meals for
Retail Sale of Salvage, Out -Of -Date
Catered Events or Institutional Food Service
!. or Reconditioned Food
I, the undersigned, attest to the accuracy of the information provided in this application and affirm that the food
establishment operation will comply with 105 CMR 590.000 and all other applicable law. I have been instructed by the
board of health on how to obtain copies of 105 CMR 590.000 and the federal Food Code.
Signature of Applicant: jf'
Pursuant to MGL Ch.62C, sec. 49A, I certify under the penalties of perjury that I, to my best knowledge and belief, have filed all state tax returns
and paid state taxes required under law.
Social Security Number or Federal ID.
Signature of Individual or Corporate Name: C21
TAX CERTIFICATION FORM
I certify under the penalties of perjury that I, to my best knowledge and
belief, have filed all state tax returns and paid all state taxes required
under law.
Signature of Individual or Corporate Name
"Social Security No. (Voluntary) or Federal
Identification Nionber
By: Corporate Officer (Mandatory, if Applicable)
*This license will not be issued unless this certification clause is signed
by the applicant.
** Your social security number will be furnished to the Massachusetts
Department of Revenue to determine whether you have met tax filing or
tax payment obligations. Licensees who fail to correct their non -filing or
delinquency will be subject to license suspension or revocation. This
request is made under the authority of Massachusetts General Law
Chapter 62C, section 49A.
C:\Usee;\sleite\Desktop\Scoa's Documents\Food Establishments- Temp\TAX CE101FICATION FORM.doc
The Commonwealth of Massachusetts
Department of Industrial Accidents
Office of Investigations
600 Washington Street
Boston, MA 02111
Ulf rvwtp.mass.govIdia
Workers' Compensation Insurance Affidavit: General Businesses
Applicant Information Please Print Legibly
Business/Organization Name:
Address: lees Six a r 115 Av e.-
City/State/Zip:
rPhone #: g:vfS—2733
Are you an employer? Check the appropriate box:
Business. Type (required):
1. ❑ 1 am a employer with employees (full and/
5. Retail
r
Vpart-time). *
6. ❑ Restaurant/Bar/Eating Establishment
2. am a sole proprietor or partnership and have no
7, ❑ Office and/or Sales (met. real estate, auto, etc.)
employees working for me in any capacity.
8. ❑ Non-profit
[No workers' comp. insurance required]
3.0 We are a corporation and its officers have exercised
9. ❑Entertainment
their right of exemption per c. 152, § 1(4), and we have
100 Manufacturing
no employees. [No workers' comp. insurance required]*
4. ❑ We by
11.❑Health Care
are a non-profit organization, staffed volunteers,
n �"
12.[2Other y ei IG�tm �t a� �r'rcNu ,
with no employees. [No workers' comp. insurance req.]
1
*Any applicant that checks box # 1 must also fill out the section below showing their workers' compensation policy information.
**If the corporate officers have exempted themselves, but the corporation has other employees, a workers' compensation policy is required and such an
organization should check box # 1.
om an employer dent is providing workers' compensation insurmrce for my employees. Below is tfee policy information.
Insurance Company
Insurer's
City/State/Zip:
Policy # or Self -ins. Lic. #_
Expiration Date:
Attach a copy of the workers' compensation policy declaration page (showing the policy number and expiration date).
Failure to secure coverage as required under Section 25A of MGL a 152 can lead to the imposition of criminal penalties of a
fine up to $1,500.00 and/or one-year imprisonment, as well as civil penalties in the form of a STOP WORK ORDER and a fine
of up to $250.00 a day against the violator. Be advised that a copy of this statement may be forwarded to the Office of
Investigations of the DIA for insurance coverage verification.
I do hereby certify, tinder the pains and penalties ofperjury that the information provided above is true and correct.
T-- ,)�4-1733
Ojftcial use only. Do not write in this area, to be completed by city or town official.
City or Town: Permit/License #
Issuing Authority (circle one):
1. Board of Health 2. Building Department 3. City/Town Clerk 4. Licensing Board 5. Selectmen's Office
6. Other
Contact Person: Phone #:
www.mms.gov/dia
TOWN OF MANSFIELD LOCAL BYLAWS
The following bylaws apply to all food establishments permitted by the Mansfield Health Department:
Plastic Waste Reduction; Polystyrene Container Reduction; and Plastic Straw/Stirrer Reduction. A copy
of each bylaw is included. It is the responsibility of the applicant to read and understand all bylaws.
Please indicate by initialing the following statements that the permitted food establishment will adhere
to all applicable bylaws. The applicant and associate corporation are subject to fines associated with
violations.
Plastic Waste Reduction
No retail establishment in the Town of Mansfield shall provide thin-film, single -use plastic check-out
bags to customers.
✓I have received a copy of the Plastic Waste Reduction bylaw. I understand my responsibility to
ensure that this bylaw is adhered to at the permitted food establishment. I understand violations of this
bylaw will result in fines.
Polystyrene Container Reduction (effective January 1, 2021)
Food establishments are prohibited from dispensing prepared food and drink in disposable food service
containers made from expanded polystyrene. All food establishments are strongly encouraged to use
reusable food service containers and cutlery, and when possible biodegradable, compostable
alternatives. Compostable materials must meet ASTM (American Society of the International Association
for Testing and Materials) Standards for compostability.
V/I have received a copy of the Polystyrene Container Reduction bylaw. I understand my
responsibility to ensure that this bylaw is adhered to at the permitted food establishment. I understand
violations of this bylaw will result in fines.
Plastic Straw/Stirrer Reduction (effective January 1, 2021)
Plastic beverage straws and plastic stirrers shall not be used or dispensed or sold except upon request in
conjunction with the serving by business establishments or at any town -sponsored event of liquid,
slurry, frozen, semi -frozen, or other forms of beverages to the public for consumption.
y,
V I have received a copy of the Plastic Straw/Stirrer Reduction bylaw. I understand my
responsibility to ensure that this bylaw is adhered to at the permitted food establishment. I understand
violations of this bylaw will result in fines.
Applicant Signature %Date: ��:�L,, l`_•
Applicant Name (please print clearly) f